Training where others go on holiday
Our team is always looking for new crew members! Since 2005, we have been a certified training company of the Chamber of Industry and Commerce (IHK) and successfully train hotel specialists, event managers, cooks, restaurant and event specialists, gastronomy specialists, but also students in dual study programmes. In cooperation with the Berlin School of Economics and Law, a dual course of study in business administration/tourism can be completed with us. We look forward to welcoming you as part of our team in the areas of gastronomy, hotel business or events.
You can look forward to that:
High chances of being taken on after the training
Trainee projects, such as a family’ evening organised under the trainees’ own direction and responsibility
“Azubi Web”, for playful learning for exams and digital management of the report booklet
Various bonus systems, such as PERSONIGHTS, where you can stay at other hotels at special conditions and Corporate Benefit.
Comprehensive insight into all areas of the hotel through an individual transfer plan
Free staff lunch and coffee, tea, water
Regular trainee and/or team training
Free, modern uniforms
Motivated team of trainers
Possibility to participate in the Chefs Trophy
and much more …
Apprenticeships
Hotel specialist
- serving, advising and assisting our guests
- preparation of our congress and seminar rooms
- provisioning and control of our rooms
- acceptance of reservations and preparation of room offers
- check in and check out of our guests at the reception
- you like to host and enjoy dealing with guests
- successful graduation from school
- good knowledge of German and English
- communication skills and team spirit
- good manners, a well-groomed appearance and a positive charisma
Cook
- preparation, preparation and serving of the food
- serving of meals in the canteen
- preparation and supervision of buffets
- organization of work processes in the kitchen
- food calculation
- adherence to HACCP guidelines and accident prevention
- successful graduation from high school
- good knowledge of German and English
- passion for cooking
- creativity, commitment and team spirit
- ability to perform even in stressful situations
- good manners, a well-groomed appearance and a positive charisma
Specialist for restaurants and event catering
- looking after, advising and serving our guests
- setting and decorating the tables
- serving food and drinks and preparing cocktails
- accounting of F&B services in the cash register system
- organising the service processes at events
- design and compilation of menus
- the well-being of our guests is a matter close to your heart
- successful graduation from school
- good knowledge of German and English
- communication skills and team spirit
- very good manners, a well-groomed appearance and a positive charisma
Event specialist
- acceptance and processing of event requests
- planning and organization of various events
- implementation and coordination of all kinds of events
- creating function and hospitality orders as well as invoices
- learning the general service procedures in the banquet area
- successful school-leaving qualification
- very good knowledge of German and English
- communication skills and team spirit
- goal- and guest-oriented way of working
- very good manners, a well-groomed appearance and a positive charisma
Dual study programme
- imparting of specialized knowledge and experience in all areas of the tourism industry / hotel industry
- quarterly alternation between theory (at the HWR Berlin) and practice at our hotel
- general subjects of business studies (e.g. statistics and personnel management)
- high school diploma with very good German and English skills
- pleasure in dealing with people
- quick comprehension and good time management
- interest in business processes and enjoyment of numbers
- a well-groomed appearance, a positive charisma and very good manners
Testimonials – Trainees
Your contact partner
Yvette Wilhelm
Head of Human Resources
